
BRUNCH MENU
(SATURDAY & SUNDAY 10AM - 2PM)
BREAKFAST:
-
QUICHE $7
Sausage Cheddar Arugula or Tomato Basil Mozzarella
-
HAM & SWISS CHEESE SLIDERS (2) $7
Served on our house-made pretzel bun
-
BREAKFAST SANDWICH $8
Egg, bacon, and cheese on house-made Roman style bread
-
TOTS BOWL $10
Parmesan tossed tots, garlic aioli, marinated greens, and sunny side egg. Add bacon +$1.
-
KIDS PLATE $5
Small cup of tots, one scrambled egg, one bacon strip; no subs
-
CINNAMON ROLL $7
Our house-made roll served warm with cream cheese frosting
-
TATER TOTS $4 / $8
Small ($4) or Large ($8)
-
ICED COFFEE $5
-
ORANGE JUICE $4
ROMAN STYLE PIZZA:
**All pizzas are made with our 72-hour fermented Roman-style dough and available: 8″x8″ and 10″x14″. (Cauliflower Crust Available Upon Request for $1 more. Vegan Cheese available for $1 more.)
-
CHEESE PIZZA $12 (8X8"), $18 (10X14")
House made dough with fresh mozzarella cheese
-
PEPPERONI PIZZA $14 (8X8"), $20 (10X14")
Cheese pizza with cup & char pepperoni
-
HAWAIIAN PIZZA $15 (8X8"), $21 (10X14")
Virginia ham and pineapple
-
THE SOJOURNER PIZZA $16 (8X8"), $22 (10X14")
Cup & char pepperoni, AR’s hot honey, basil, and ricotta
-
MEAT LOVERS PIZZA $18 (8X8"), $24 (10X14")
Bacon, sliced Italian sausage, Virginia ham, and cup & char pepperoni
-
PESTO CHICKEN PIZZA $15 (8X8"), $21 (10X14")
House-made pesto base with grilled chicken, feta, parmesan and sliced tomatoes
-
BUFFALO CHICKEN PIZZA $16 (8X8"), $22 (10X14")
House-made buffalo sauce, shredded buffalo chicken, red onions, drizzled with ranch and chives
-
MARGHERITA PIZZA $13 (8X8"), $19 (10X14")
Red sauce, fresh mozzarella, basil, and olive oil drizzle